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Springtime with Varieties of Vinegar

Explore the uses of vinegar in the spring

Just in time for the warm weather and National Vinegar Month in May, we have cool suggestions for a variety of ways to use our favorite 10,000 year old ingredient.  We’ve got you covered with everything – from health, cleaning and gardening and more using a well-known household staple – vinegar. Incorporate the versatile uses of vinegar in your home this spring!

Springtime Health Tips

Weather changes can be a burden. From the increase of pollen as it gets warmer to the cold rainy days all leads to changes in your health. Stay healthy during the radical spring weather changes with these versatile vinegar helpful tips.

Treat Sinus Infections and Chest Colds

The arrival of spring is filled with lots of cleaning in your home from top to bottom. Here are a few helpful cleaning tips for your kitchen, bathroom, laundry and more!

Spring Cleaning with Vinegar

The arrival of spring is filled with lots of cleaning in your home from top to bottom. Here are a few helpful cleaning tips for your kitchen, bathroom, laundry and more!

Did you know?

Vinegar Fact | How can vinegar clean your kitchen counters? Vinegar’s level of acetic acid can cut through grease and germs to create squeaky clean counter surfaces.

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Make your streaky windows gleam using a mixture of equal parts of white distilled vinegar mixed with warm water then dry with a soft cloth.
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Kill the Weeds in your Garden – One of the biggest problems of gardening can be treating weeds. Remove those eye sores by spraying full-strength white distilled vinegar on top of your weeds. As time passes, continue to reapply vinegar on any new growth until weeds are gone.
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Enhance the flavors in your recipes with the help of vinegar!

Spring Recipe Favorites

Organic Ginger Ale Soda in a Glass with Lemon and Lime

Ginger
Switchel

Salmon fillet with balsamic-honey sauce in baking dish, baked

Roast Salmon
with Balsamic Glaze

Melon sorbet in glasses on a linen napkin.

Melon
Sorbet

TIP: Cooking Fish

For a more tender fish, try soaking it in vinegar and water before cooking it. It will also be sweeter and hold its shape better. Also when boiling or poaching fish, a tablespoon of vinegar added to the water will keep it from crumbling so easily.

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Looking for additional uses of vinegar?

Have fun celebrating…

May as National Vinegar Month!