Basil Vinaigrette
Basil Vinaigrette
Ingredients
- 1-1/3 Cups Olive Oil
- 2/3 Cup White Wine Vinegar
- 1/4 Cup Fresh Basil Finely Chopped
- 2 Green Onions Finely Chopped
- 1 Tsp. Salt
- 1/2 Tsp. Pepper
Instructions
- Combine all ingredients in a jar.
- Cover tightly and shake vigorously; chill. Just before serving, shake well and toss dressing with torn romaine,
- Bibb and red leaf lettuces.
Notes
Yield: 1-1/2 cups