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Cake Icing

Cake icing can be prevented from becoming sugary if a little vinegar is added to the ingredients before cooking. The same is true when making homemade candy.

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The Ciatti Company

The Ciatti Company

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Category: Associate Members

1101 5th Ave. #170
San Rafael, CA 94901

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Global wine and grape brokers

Meet the Association

The Vinegar Institute is an international trade association representing the vast majority of vinegar manufacturers and bottlers. Companies manufacturing and/or bottling vinegar qualify for active membership in The Institute, and suppliers of goods or services to the vinegar industry are eligible for associate membership.

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